Breakfast | Dinner | Friday Fish Fry

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Eat

This is the page description.

 
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— breakfast —

starters

Cinnamon Roll
Danish | Chocolate, Cherry, or Almond
Muffin | Blueberry, Lemon Poppy, Choc. Chip, Cran/Orange
Cranberry Orange Scone
Cookies | GF Coconut

FRUIT, GRANOLA, & OATS
Fruit, Greek Yogurt, & Granola
Granola with Greek Yogurt
Granola with Milk
Oatmeal
Fruit Bowl
Fruit Cup

YOUR OWN OMELET
Two Egg Omelet, Toast & Home Fries (GF)
Two Egg Omelet, Toast & Home Fries (GF)

Scrambled farm fresh with your choice of:
Veggies: Mushrooms, onion, spinach, tomato, bell peppers, scallions
Cheeses: Cheddar, American, Swiss, Provolone
Meats: Bacon, Canadian bacon, sausage link, sausage patty, turkey sausage, ham, linguica
*(GF with selection of Udi’s GF bread)

OMELET FAVORITES
Lobster -
Lobster, spinach, Swiss (GF)
Meat Lovers - Ham, bacon, sausage, American (GF)
French - Cheddar, ham, mushrooms (GF)
Western - Ham peppers, onions, American (GF)
Portuguese - Linguica, peppers, onions, cheddar (GF)
Veggie - Vegetables, American (GF)

EGG BREAKFAST
Served with home fries and choice of toast: white, wheat, rye, cinnamon raisin, bagel, Portuguese muffin  *Udi’s GF white or multi-grain add $1*

Three Eggs with toast & home fries  (*GF) Two Eggs with toast & home fries  (*GF)
Hash & Two Eggs with toast (no home fries) (*GF) One Egg with toast & home fries  (*GF)

Add Meat: bacon, Canadian bacon, sausage link, sausage patty, turkey sausage, ham, linguica (GF)
Add Hash (GF)
Deuces - Two eggs, two bacon or sausage, one pancake or French Toast
Aces - One egg, one bacon or sausage, one pancake or French Toast
Upgrade Pancakes - Banana, Blueberry, Chocolate Chip, Strawberry

BREAKFAST SANDWICH
Egg any style with choice of meat, cheese and toast.  Served with home fries.
Two Egg Sandwich  (*GF) | One Egg Sandwich  (*GF)

BENEDICTS
Two poached eggs with hollandaise sauce and home fries

Traditional Benedict – Canadian Bacon  (*GF)
Florentine Benedict – Spinach  (*GF)
Lobster Benedict – Claw meat  (*GF)
Tomato Benedict – Spinach & tomato  (*GF)
Portuguese Benedict – Linguica  (*GF)
California Benedict – Avocado & Tomato (*GF)
Irish Benedict – Corned beef hash  (*GF)
GF option – on Tomato Slices w/o muffin

SCRAMBLES | Served with Home Fries

The Burrito - Two scrambled eggs, black beans, cheddar cheese, in a flour tortilla with sour cream & salsa.
Lobster Burrito Two scrambled eggs, Lobster, Swiss cheese, scallions in a flour tortilla with sour cream & salsa
Huevos Ranchero - Two eggs, cheddar cheese, scallions, black beans, sour cream, salsa and corn tortilla (GF)
Portuguese Scramble - Three eggs, linguica, peppers & onions and home fries and cheddar cheese (GF)

PANCAKES, FRENCH TOAST, & WAFFLES
Served with butter and real maple syrup
Upgrade by adding: Bacon, Banana, Blueberry, Chocolate Chip or Strawberry

 
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—  Soups & Salads —

Salads are always made fresh to order and include your choice of our house-made dressings: Balsamic, Blue Cheese, Caesar, Honey Mustard, Italian, O&V, Ranch, Raspberry or Thousand Island.

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Garden
 

  House Salad
Fresh from the head; iceberg, Romaine, leaf lettuce with some baby greens, tomato, red onions,  cucumber

Caesar Salad
Romaine, Parmesan cheese, croutons,
Caesar dressing

Soups
 

  Clam Chowder
Thick, rich and creamy chowder with clams,
potatoes, onions, and celery

   Kale Soup
Linguisa, kale, red beans, tomatoes
and lots of fresh spices

  

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— APPETIZERS —

 
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Chicken Wings
(9) Jumbo Wings, fried to order
Choose plain, hot or BBQ Sauce. 

Chicken Tenders
Fresh Chicken Tenders, fried
to order with your choice of dipping sauce
Ranch, Hot, Honey Mustard or BBQ

Onion Rings
 House cut and battered White Onions
fried crispy with a side of Ranch to dip

Hummus & Pita
House made Garlic & Scallion Hummus
served with warm pita chips

Fruit, Cheese & Veggies
Seasonal Fruits, and vegetables pared with some cheeses *Ask your server for what’s on tonight

Shrimp Cocktail
(5) Large Tiger Shrimp, served chilled cocktail sauce and lemon

Steak Fries
Crisp steak cut fries, served with some house seasoning.
Whole     Half  

 
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— LUNCH —

SANDWICHES
Choice of Fries or Onion Rings

New England Lobster Roll –Lobster Meat, Lemon, Mayo, Celery and Onion on a Grilled Roll
Cheese Steak – 8 oz. shaved beef grilled with pepper and onion, melted American
Chicken Salad – Cranberry and walnuts give this a pop.  Choose sandwich or over salad greens
Chicken Tenders Lunch –with your choice of BBQ or Honey Mustard sauce & fries or onion rings

ON A BUN
Served fresh, with lettuce, tomato and onion, and Fries or Onion Rings

Burger – 8 oz. Ground Beef grilled to Temperature
Beyond™ Burger - (V) 100% Plant based vegetarian burger with amazing flavor and texture
BLT – Bacon, crisp lettuce, sliced tomato and mayo on toasted wheat         
Chicken Breast – 6 oz. Breast right off the grill

Optional Additions: Cheese (American, Cheddar, Provolone, Swiss)
                 

 

—nightly DINNER —

STARTERS 
Shrimp Cocktail
(GF) – Five jumbo shrimp, served with cocktail sauce and lemon
Chicken Wings
– Choose plain, hot or BBQ Sauce, with Blue Cheese dressing
Onion Rings
(V) – Jumbo white onions battered and fried crispy
Hummus & Pita Chips
(V) – traditional hummus with pita chips for dipping

SOUP AND SALAD

Gazpacho (VG DF GF)Diced tomatoes, English cucumbers, Vidalia onions, bell peppers, balsamic & pepper  
New England Clam Chowder – Clams, cream, potatoes, onions, and celery
Kale Soup
(GF) – Linguica, kale, red bean, tomato and fresh spices
House Salad
(V) (GF) –Mixed greens, tomato, red onion and cucumber | Side or  Full
Choice of dressings: 
Balsamic, Blue Cheese, Caesar, Honey Mustard, Italian, O&V, Ranch, Raspberry or Thousand Island
Caesar Salad
– Romaine, Parmesan cheese, croutons (GF without croutons) | Side or Full

Add Grilled Shrimp   Add Grilled Chicken   Add Cranberry Walnut Chicken Salad

SANDWICHES
Choice of Fries or Onion Rings
New England Lobster Roll –Lobster Meat, Lemon, Mayo, Celery and Onion on a Grilled Roll
Cheese Steak – 8 oz. shaved beef grilled with pepper and onion, melted American
Chicken Salad – Cranberry and walnuts give this a pop.  Choose sandwich or over salad green

 
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ON A BUN
Served fresh off the grill, with lettuce, tomato and onion, and fries or onion rings, (GF Bun available)
Burger – 8 oz. Ground beef char-grilled to your temperature
Chicken Breast – 6 oz. Breast right off the char-grill
Beyond™ Burger (V) – 100% Plant based burger with all the flavor of char-grilling
Optional Additions: Cheese (American, Swiss, Provolone, Cheddar)   Bacon   Avocado
Chicken Tenders Meal –with choice of dipping sauce:  Ranch, Honey Mustard, BBQ

Served with mashed potatoes with vegetable of the day and with a side salad with choice of dressing
Choice of dressings:  Balsamic, Blue Cheese, Caesar, Honey Mustard, Italian, O&V, Ranch, Raspberry or Thousand Island

FROM THE SEA
(broiled with butter, garlic and herbs)
Broiled Salmon Dinner
(GF) – 6 oz. boneless skin-on filet
Broiled Haddock Dinner (GF) – 8 oz. boneless skinless filet
Broiled Scallops Dinner (GF) – 8 plump scallops

FROM THE FARM

Boneless Beef Short Ribs (GF) – hand-seasoned and oven-seared, infused with our Demi Glace de Veau Classic  
Classic Pork Shank Osso Bucco (GF) – artisan spice rub, oven-seared, infused with Demi Glace de Porc Classic 
Balsamic BBQ Pork Shank (GF) – artisan barbecue rub, Sweet Baby Ray’s BBQ sauce, Modena balsamic reduction 
Lamb Shank – heel-on hind shank of lamb hand-seasoned, oven-seared; then slowly braised with Classic Demi Glace 
Chicken Leg in Lemon Sauce (GF)– kosher salt, black pepper, lemon peel, Demi Glace de Poulet, lemon puree
Boneless Ribeye Strip Steak (GF) – USDA Choice grade ribeye aged for tenderness, grilled to temperature 

PASTA
Served with a side salad
Shrimp & Pasta Dinner Fettuccini tossed with Shrimp, tomatoes, garlic, olive oil and herbs
Pasta Marinara (V) Fettuccini tossed with marinara sauce
Optional Additions: Grilled Shrimp  Grilled Chicken   Vegetarian Meatballs (V)
Fettuccini Alfredo (V) – Butter, heavy cream, Parmesan cheese, and pepper

   Optional Additions: Grilled Shrimp   Grilled Chicken   Vegetarian Meatballs (V)

Mac & Cheese (V) – Macaroni with delicious creamy cheese sauce

 
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— Friday Fish fry —

 
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Served with a side salad and choice of two sides: Cole slaw, mac & cheese, steak fries, onion rings, baked potato, red-skin mashed potato (Choose fried or broiled)
Choice of dressings:
Balsamic, Blue Cheese, Caesar, Honey Mustard, Italian, O&V or Ranch

 
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Cape Cod Sampler – A haddock fillet, Half a lobster roll and NE Clam Chowder
Caribbean Dinner – A haddock fillet with shrimp
Fisherman’s Sampler – A haddock fillet with shrimp and scallops
Haddock “Fish Fry” – 8-10 oz. skinless filet
Shrimp – Large tail-on shrimp
Scallops – Plump diver scallops

—  Dessert — 

  Apple Blossom Tart with caramel sauce & vanilla ice cream

Brownie Bites Sundae with caramel, chocolate and raspberry sauce over vanilla ice cream

Carrot Cake

Chocolate Peanut Butter Cream Pie

Flourless Chocolate Torte

Lemon Tart

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Before placing your order, please inform US if a person in your party has a food allergy.

 
 
 
 
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